David McDonald- President and COO of OSI Group

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David McDonald is the president of OSI Group, the largest food company in the world. The company has some of the best food brands. He has been working with this company for the past few decades managing the operations in all the branches that the company has established in different parts of the world. OSI Group has a vision of being the best provider of food products in the market. According to David McDonald, the company which has over 20,000 employees strives to meet the needs of the customer. The company has also been following partnerships which will help it expand its businesses further. They choose partners who understand the culture of the people in the areas that they would like to open business. The partners are close to the clients than OSI Group and are therefore best suited to manage business in different areas.

OSI Group values its clients, and that is why they work on delivering the best for the client. They do not look at any of their clients as people who can be ignored. They have placed a huge investment in creating competitive products which the client will love.

OSI Group deals with the production of protein foods. It has its headquarters in Aurora, Illinois. The company currently is in 17 countries and has built over 60 production facilities in different parts of the world. David McDonald is one of the executives who has done so much in streamlining the operations of the company. As a former executive in the meat industry. He had experience on how to run the industry, and that is why he joined Sheldon Lavin, The CEO of the company to help with the management of the company.

David McDonald holds a degree in Animal Science from the Iowa State University. He previously worked as the Chairman of North American Meat Institute. He has been behind the expansion of OSI Group since he took over the management of the company. Some of the acquisitions made by this company include Baho Foods and Flagship Europe. Recently the company has expanded the OSI Food Solutions plant in Toledo, Spain as part of its plan to meet the demand of consumers.

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